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Hospitalidad y Hotelería
Universidad San Francisco de Quito USFQ
Colegio de Hospitalidad, Arte Culinario y Turismo
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Research output
(6)
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Dive into the research topics where Hospitalidad y Hotelería is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
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Social Sciences
Catering
100%
Hotel
100%
Capacity Management
100%
General Manager
50%
Luxuries
40%
Ecuador
20%
Service Provider
20%
Competitive Advantage
20%
Critical Incident
20%
Entrepreneurial Marketing
20%
Quality of Service
20%
Social Interaction
20%
Hospitality Industry
20%
Aesthetics
20%
Community Concern
12%
Agricultural and Biological Sciences
Phytochemical
100%
Dennstaedtiaceae
100%
Hypolepis
100%
Earth and Planetary Sciences
Protected Area
100%
Data Envelopment Analysis
25%
Decision Making
25%