Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being -
SDG 8 Decent Work and Economic Growth -
SDG 9 Industry, Innovation, and Infrastructure -
SDG 12 Responsible Consumption and Production -
SDG 13 Climate Action
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Dive into the research topics where José Miguel Álvarez Suárez is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Beyond fraud: Functional authenticity as the next frontier in honey quality assurance
Álvarez-Suárez, J. M. & Majtan, J., Mar 2026, In: Food Control. 181, 111762.Research output: Contribution to journal › Comment/debate
Open Access2 Scopus citations -
Editorial: Analysis of innovations in food development: improving nutritional value, flavor and texture in food products
Alvarez-Suarez, J. M. & Luzardo-Ocampo, I., 2026, In: Frontiers in Nutrition. 13, 1788205.Research output: Contribution to journal › Editorial
Open Access -
Influence of partial or total substitution of wheat flour and sunflower oil with Sacha inchi (Plukenetia volubilis L.) flour and oil on the quality and nutritional properties of cookies
Alejandro Ruiz, F. E., Ortega Jácome, J. F., Chancay Pinargote, M. G., Mora, J. R., Landázuri, A. C., Duchicela, P. V., Espinoza, J. V., Beltrán-Ayala, P., Andrade-Cuvi, M. J. & Álvarez-Suárez, J. M., Jan 2026, In: PLOS ONE. 21, 1 JANUARY, e0340190.Research output: Contribution to journal › Article › peer-review
Open Access -
Red Berry Wines: Comprehensive Insights Into Composition, Technological Advances, Quality, and Safety Considerations
Álvarez-Suárez, J. M., Tejera, E., González-Paramás, A. M. & Santos-Buelga, C., Jan 2026, In: Comprehensive Reviews in Food Science and Food Safety. 25, 1, e70386.Research output: Contribution to journal › Review article › peer-review
2 Scopus citations -
Use of artificial intelligence for assessing chemistry and safety of edible insects: A roadmap for functional innovation
Alejandro Ruiz, F. E., Tejera, E., Liceaga, A. M. & Álvarez-Suárez, J. M., Apr 2026, In: Trends in Food Science and Technology. 170, 105594.Research output: Contribution to journal › Comment/debate
Open Access
Press/Media
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One officially presented the II International Tourism-Coinroite 2025 Congress –
8/05/25
1 item of Media coverage
Press/Media
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