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Chemical Properties and Biological Activity of Bee Pollen

  • Cristina Rodríguez-Pólit
  • , Rebeca Gonzalez-Pastor
  • , Jorge Heredia-Moya
  • , Saskya E. Carrera-Pacheco
  • , Fabián Castillo-Solis
  • , Roberto Vallejo-Imbaquingo
  • , Carlos Barba-Ostria
  • , Linda P. Guamán*
  • *Corresponding author for this work
  • Universidad Tecnológica Equinoccial
  • Instituto Nacional de Investigación en Salud Pública “Leopoldo Izquieta Pérez”
  • Universidad San Francisco de Quito
  • Escuela Politecnica Nacional

Research output: Contribution to journalReview articlepeer-review

45 Scopus citations

Abstract

Pollen, a remarkably versatile natural compound collected by bees for its abundant source of proteins and nutrients, represents a rich reservoir of diverse bioactive compounds with noteworthy chemical and therapeutic potential. Its extensive biological effects have been known and exploited since ancient times. Today, there is an increased interest in finding natural compounds against oxidative stress, a factor that contributes to various diseases. Recent research has unraveled a multitude of biological activities associated with bee pollen, ranging from antioxidant, anti-inflammatory, antimicrobial, and antifungal properties to potential antiviral and anticancer applications. Comprehending the extensive repertoire of biological properties across various pollen sources remains challenging. By investigating a spectrum of pollen types and their chemical composition, this review produces an updated analysis of the bioactive constituents and the therapeutic prospects they offer. This review emphasizes the necessity for further exploration and standardization of diverse pollen sources and bioactive compounds that could contribute to the development of innovative therapies.

Original languageEnglish
Article number7768
JournalMolecules
Volume28
Issue number23
DOIs
StatePublished - Dec 2023

Keywords

  • antimicrobial
  • bioactivity
  • biological activity
  • natural product
  • pollen

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