TO'AK chocolate

^*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Marketing in Latin America and the Caribbean
Subtitle of host publication	Contemporary Case Studies
Publisher	Taylor and Francis
Pages	58-67
Number of pages	10
ISBN (Electronic)	9781000555141
ISBN (Print)	9780367609061
DOIs	https://doi.org/10.4324/9781003102472-7
State	Published - 18 Mar 2022

Access to Document

@inbook{85387433942f4675b8d452f9640f9215,

title = "TO'AK chocolate",

author = "Fabrizio, \{Noboa S.\} and Diego Grijalva and Johanna Andrango",

year = "2022",

month = mar,

day = "18",

doi = "10.4324/9781003102472-7",

language = "Ingl{\'e}s",

isbn = "9780367609061",

pages = "58--67",

booktitle = "Marketing in Latin America and the Caribbean",

publisher = "Taylor and Francis",

}

TY - CHAP

T1 - TO'AK chocolate

AU - Fabrizio, Noboa S.

AU - Grijalva, Diego

AU - Andrango, Johanna

PY - 2022/3/18

Y1 - 2022/3/18

UR - https://www.scopus.com/pages/publications/85136390195

U2 - 10.4324/9781003102472-7

DO - 10.4324/9781003102472-7

M3 - Capítulo

AN - SCOPUS:85136390195

SN - 9780367609061

SP - 58

EP - 67

BT - Marketing in Latin America and the Caribbean

PB - Taylor and Francis

ER -